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Author: Kacip_Fatimah

ANEKA BISKUT & BISKUT RAYA

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Post time 13-8-2008 05:45 PM | Show all posts

Reply #194 Baiduri Othman's post

sample sama rasa jer dgn bila dah beli nanti....

sbb tokey buat kuih ni mmg ade resipi yg tetap die ikut..kata nya..dan mmg berpuas hati la dgn die..
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Post time 13-8-2008 05:46 PM | Show all posts

Reply #192 cupcakes's post

beli ek...meh la tempah beli dgn eden.....



biasa klu beli kt bazar2 tu, dieorg mesti ade kurang something kan....

kllu kt bazar, OG suka beli kerepek2....itu berbaloi beli...
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Post time 13-8-2008 10:12 PM | Show all posts
Originally posted by ocean_gurl at 13-8-2008 05:46 PM
beli ek...meh la tempah beli dgn eden.....



biasa klu beli kt bazar2 tu, dieorg mesti ade kurang something kan....

kllu kt bazar, OG suka beli kerepek2....itu berbaloi beli...




kawan-kawan..nak tunjuk gambaq aje tak per lah..kita bagi kelonggaran..tapi jgn promo ya..nanti admin cekek kitorang, sapa nak jawab? hehehehehe

yg nak berbisnes..all the best ya, tp berurusan  in pvt ya
tq


[ Last edited by  ninoZ at 13-8-2008 10:20 PM ]
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Post time 14-8-2008 09:16 AM | Show all posts
takde ke orang nak jawab soklan haku tuh
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Post time 14-8-2008 03:12 PM | Show all posts
Originally posted by attyra at 13-8-2008 04:42 PM
nak tanya pada member2 seme
kalao nak wat cornflakes madu kan

elok byk madu ke byk butter??

resepi yg atie selalu guna...
butter sikit dlm 2-3 sudu
then banyakkkkkkkkkkk madu n tak letak ...


Attyra..

kat page 3, ada resepi cornflake madu tp byk butter..saya suka byk butter sbb ada rasa cam pop corn,manis2 lemak
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Post time 14-8-2008 03:53 PM | Show all posts
Originally posted by zaiima at 14-8-2008 03:12 PM


Attyra..

kat page 3, ada resepi cornflake madu tp byk butter..saya suka byk butter sbb ada rasa cam pop corn,manis2 lemak


dah selak pg 3.. tak jumpe pon??
ke mataku dah zero??
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Post time 14-8-2008 06:27 PM | Show all posts
Originally posted by attyra at 14-8-2008 03:53 PM


dah selak pg 3.. tak jumpe pon??
ke mataku dah zero??



sorry attyra..

bukan matamu yg zero tp mataku yg dah kero..
resepi kat page 4,bukan 3
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Post time 14-8-2008 08:14 PM | Show all posts
zaiima,

kalo letak byk butter n letak gula at the same time..
ranggup tak cornflakes tuh?
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Post time 15-8-2008 11:38 AM | Show all posts
Sis Baiduri,

cookies udang kering tu tahan lama tak? risau gak sebab tgk ada daun sup and segala tu....
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Post time 15-8-2008 12:25 PM | Show all posts
Originally posted by attyra at 14-8-2008 08:14 PM
zaiima,

kalo letak byk butter n letak gula at the same time..
ranggup tak cornflakes tuh?



attyra..

rangup jugak..attyra trylah sikit dulu.kalau ada budak2 cepat habis.kalau berkenan boleh buat raya
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Post time 18-8-2008 12:53 PM | Show all posts
tumpang tanya klu nk buat
kerepek yg guna kulit popia tu kan
yg digulung dan di hiris serong2
ala..yg pedas selalu ada bijan, manis (perisa susu dan nestum)
jiji nk buat tapi tau tau resepi nya
gulung tu gulung mcm biasa then potong
atau kena gam dgn telur dulu sbb nk bagi rapat gulungan tu?

help me plis nk buat raya ni
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Post time 18-8-2008 02:59 PM | Show all posts

Reply #205 ji_ji's post

kt cni ada resipi yg popia horlicks (manis) dan popia sira goreng.
harap dpt bantu ye..
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Post time 18-8-2008 05:22 PM | Show all posts

Reply #205 ji_ji's post

U boleh pi kat Food & Recipe Archive, ada bawah tajuk Kudapan..

ataupun try link:

http://forum.cari.com.my/viewthr ... &extra=page%3D1
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Post time 20-8-2008 09:13 AM | Show all posts
wah wah wah... puasa pun blom abih ganti lagi tapi resepi n gamba biskut raya dah keluar dah nih.. hehehhee otai2 sekalian... apa biskut utk umah raya nih?? hehehe
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Post time 20-8-2008 02:09 PM | Show all posts
Originally posted by ji_ji at 18-8-2008 12:53 PM
tumpang tanya klu nk buat
kerepek yg guna kulit popia tu kan
yg digulung dan di hiris serong2
ala..yg pedas selalu ada bijan, manis (perisa susu dan nestum)
jiji nk buat tapi tau tau resepi n ...


kakak2 yang cantik.... adik manis mau tanya....
sy pernah buat popia gulung ni, boh cili,
tp xpernah pulak letak bijan.
pk pk mesti lagi best kalo ada bijan kan.
so soklannya, kalo nak letak bijan
bijan tu perlu ke disangrai dulu?
ke lepas salut cili terus tabur bijan yg beli tu.
maap la ye adik manis bertanya,
sbb xpernah deal ngan bijan2 nih
time kacih....
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Post time 20-8-2008 02:58 PM | Show all posts

xde org nak jawab ke?
nak majuk aaa camni, huhu....
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Post time 20-8-2008 04:10 PM | Show all posts

Reply #210 little_azz's post

popia salut ni sedap gile...plan nak wat gak

[ Last edited by  kacang^soya at 20-8-2008 04:12 PM ]
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Post time 20-8-2008 04:11 PM | Show all posts

Reply #210 little_azz's post

rasanya tabur bijan bila dah hampir sejuk n beter sangrai dolu...ni i tgk makcik i buat...krup2 lazat tak terhengga ...yg horlicks tu pon sodap
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Post time 20-8-2008 04:19 PM | Show all posts

Reply #212 kacang^soya's post

hehe... dapat jugak jawapan yg ku tunggu2.
macih kak soya.
xjd la majuk
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 Author| Post time 21-8-2008 06:15 PM | Show all posts
Originally posted by little_azz at 20-8-2008 02:09 PM


kakak2 yang cantik.... adik manis mau tanya....
sy pernah buat popia gulung ni, boh cili,
tp xpernah pulak letak bijan.
pk pk mesti lagi best kalo ada bijan kan.
so soklannya, kalo na ...

kena laa sangrai dulu..
kalau tak rasa mcm mentah ja..
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