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Originally posted by Zeeqa at 22-3-2006 04:06 PM
shida try jgn tak try....laki den suka sgt ngan kueh teow...
ada resepi sama ngan beli tu bleh cucuk beli mesin mee :cak:
nanti shida kena cuba dulu. |
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Originally posted by shidaaziz at 22-3-2006 04:06 PM
nanti shida kena cuba dulu.
kalau jadi ... tepek tau...nak try pulak.. |
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[quote]Originally posted by NoorMasri at 22-3-2006 03:47 PM
semlm kak Noor wat mee ala2 kuew teuw,..anak2 tak nyempat2 nak makan..
waduh waduh :mll::mll: sedapnya kuew teuw..baru smlm sibuk ari dh sampai..bnyk kalai dah ker kak noor buat..tulah kt cni biasanya kitaorng wat kuew teuw..sbb malas nk buh pewrna tulh resepi lbh krng meelah..sprt yg sy tngok. cuma tk putih melepak cam kt msia tuu..trylh shida wt exp mungkin pasni xyah beli kuewtiuw suumpah gk tp sumpah wrna apa plk:hmm:
Kak noor yg dh exprt soalan ssy kt atas nie tk der sapa nk tlng jawab>>>>>>>>>>>Satu lg sapa pernah wat laksa beras guna acuan tembaga wat maruku tu..yg pulas2 ehh camner nk citer yer..ada lg keer tk acuan tu cam acuan sawa tuu..selalu dulu2 kat kelate bnyk aar...klu ada resepi camner nk wat kasitau lah yer..
kat sini takder tpg beras ..ingat klu ada resepi yg best tu nk wat gk..ku sanggup rendam beras n mesin beras laksa penang punya pasai..nk order acuan tu ada kwn nk mai...
agak2 klu wat tpg gandum cam kuew teuw tuu jadi tak aar |
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soulha...maaf kak Noor tak perasan..kes baca tak abis nih..
ok kak Noor jwb..dulu2 kak Noor pernah tengok org buat laksa basah tuh..jiran sebelah umah nenek (anak sedara nenek pung yg buat tuh)..dorang guna tepung beras jdkan bulat2..pastu masukkan dlm acuan laksa tuh bawahnya ada kawah air menggelegak..kemudian dorang pulas acuan atas tuh..kuarkan juraian laksa terus kedlm air tuh..bila timbul depa angkat dan toskan..
resepi secara tepat kak Noor tak tahu..sbb masa tengok dulu zaman kak Noor budak2 lagi..:bgrin: |
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yihaaaaa....perojek kue tiawwww....on the way..... |
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Originally posted by Zeeqa at 22-3-2006 04:06 PM
shida try jgn tak try....laki den suka sgt ngan kueh teow...
ada resepi sama ngan beli tu bleh cucuk beli mesin mee :cak:
k. Noor pernah baca dlm internet...proses wat kuew teuw yg sebenar lebih kurang cam wat laksam...tapi tepung je lain sket (tepung tuh tak de sini)...kukus..selapis2...susun yg dah masak lapis demi lapis pastu potong dgn pisau..tak reti kak Noor nak explain..:kant: |
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Originally posted by speedial at 22-3-2006 05:01 PM
yihaaaaa....perojek kue tiawwww....on the way.....
kayuh jgn tak kayuh :cak: |
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Originally posted by NoorMasri at 22-3-2006 05:08 PM
kayuh jgn tak kayuh :cak:
tadi first time try buat mee, yahoo.......Noor, guna FP dough blade ke sabatier blade??? |
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Originally posted by NoorMasri at 22-3-2006 03:47 PM
semlm kak Noor wat mee ala2 kuew teuw,..anak2 tak nyempat2 nak makan..
[IMG=500,400]http://img.phot ...
Noor, sedappnyaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaa............................. |
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Originally posted by 1mas2ra at 22-3-2006 05:11 PM
tadi first time try buat mee, yahoo.......Noor, guna FP dough blade ke sabatier blade???
yehaaaaa sonoknya dengar Mas pung dah join kelab mee tak kena sumpah..hehehe :clap:
bila beli mesin..diam2 ye wat projek
guna dough blade |
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Originally posted by 1mas2ra at 22-3-2006 05:13 PM
Noor, sedappnyaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaa.............................
Mas..projek mee dah berjaya..try lah projek mee leper nih plaks..syok woo mee leper nih makan dgn supp ke tomyam ke..slurppp :mll: |
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Originally posted by NoorMasri at 22-3-2006 05:14 PM
yehaaaaa sonoknya dengar Mas pung dah join kelab mee tak kena sumpah..hehehe :clap:
bila beli mesin..diam2 ye wat projek
guna dough blade
alahai Noor, baru nak warm up mee, Noor dah kue teow, advance betuiiii...
mesin beli bila, adalah 1 1/2 tahun yang lalu :malu::malu::malu::malu::malu::malu:
[ Last edited by 1mas2ra at 22-3-2006 05:21 PM ] |
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Originally posted by NoorMasri at 22-3-2006 05:14 PM
yehaaaaa sonoknya dengar Mas pung dah join kelab mee tak kena sumpah..hehehe :clap:
bila beli mesin..diam2 ye wat projek
guna dough blade
okay thanks, tadi mula2 guna sabatier blade, then tukar to dough, nak try lagi pasal nak biasakan dgn texture mee tu, mula2 tu ingatkan dah cukup keras, bila nk potong tak putus, then try sampai ok, sempat berpeluhlah ketiak......
Noor, bestnya ada tempat utk ravioli....
[ Last edited by 1mas2ra at 22-3-2006 05:31 PM ] |
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Originally posted by 1mas2ra at 22-3-2006 05:20 PM
okay thanks, tadi mula2 guna sabatier blade, then tukar to dough, nak try lagi pasal nak biasakan dgn texture mee tu, mula2 tu ingatkan dah cukup keras, bila nk potong tak putus, then try samp ...
tak pe berpeluh ketiak..exercise...hehehe
lamanya mesin tuh bertapa..:cak: |
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Originally posted by NoorMasri at 22-3-2006 05:23 PM
tak pe berpeluh ketiak..exercise...hehehe
lamanya mesin tuh bertapa..:cak:
tulah ingatkan nk masuk Malaysia guiness Book of Record jadi mesin yg paling lama bertapa, tapi tengok masing2 punya meee, adusss takleh tahan weiiiiii, ku buka juga akhirnya, buatlah ravioli pulak Noor |
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eeh.. nak tanya... air kapur tu.. kapur yg org buat makan sirih ke.... |
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[quote]Originally posted by NoorMasri at 3/22/06 15:47
semlm kak Noor wat mee ala2 kuew teuw,..anak2 tak nyempat2 nak makan..
alamak!!
kak noor, dah buat kuey teow dah,kite baru nak start belajar buat mee...
:gila:tak sempat nok kejo.. peberet anak2 tu...
terima kasih kaknoor, kat sini susah nak dapat yg fresh. |
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ni dia gambar mee tadi, maybe kena improve lagi tapi tak kisahlah pasal dah tahu cara2 buat, thanks to Noor for the recipe...
mee curry |
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Originally posted by 1mas2ra at 3/22/06 19:56
ni dia gambar mee tadi, maybe kena improve lagi tapi tak kisahlah pasal dah tahu cara2 buat, thanks to Noor for the recipe...
[IMG=350,220]http://i69.photobucket.com/albums/i47/NabilAriffin/home ...
1mas2ra
Sedapnyer...mee kari:mll: |
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Post time 22-3-2006 04:06 PM
Author
