keklovers This user has been deleted
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Originally posted by afieza_ariffin at 20-12-2006 05:24 PM
beshnyer.... nak cubalah weekend nanti...kalo btul texture dia gebus camtu... emmm konpem tak buat kek lain lagi dah... skrang ni slalu buat kek butter bebop... memang besh.. sbb tak der kerak...
buat lah.....gerenti sedap :hatdown:
Mona guna 250 gm Fern butter instead of setengah butter setengah margerin,jangan over cream butter dan gula halus ! kalau over cream kang jadi kueh butter pulak instead of kek butter :lol
[ Last edited by keklovers at 20-12-2006 06:33 PM ] |
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ade sid 2 x bebop nyer resepi ni..tapikan..nape dia x naik tinggi..tu yg frust ni..dia mmg lembut ..naik dlm 2'1/2 jer..sedih ni..tapi tu la..x puas hati nk cuba gak tapi need guidance..how.. |
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kalau over cream kang jadi kueh butter pulak instead of kek butter
Hehehee..... paham, paham.... memang dah penah jadik kueh/bingka choc..gara2 over beat....:geram: |
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sidney, rasanya memang kek butter tak naik tinggi sangat... biasa naik half dari adunan asal jer... |
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Originally posted by afieza_ariffin at 21-12-2006 01:19 PM
sidney, rasanya memang kek butter tak naik tinggi sangat... biasa naik half dari adunan asal jer...
oh mmg hea..tpi nmpk cam derang nyer tinggi melangit jer..lgi2 sape nye tu yg..wat marble mix dgn warna merahhh tu..hadoiii..jelesss ..nyer..:geram: |
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mlm tadi buat butter cake jugak...tabor almond ateh dier...
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Originally posted by juliajie80 at 26-12-2006 10:53 AM
mlm tadi buat butter cake jugak...tabor almond ateh dier...
julia kek ni guna resepi yg sama U bg page sebelum ni ke ?
:mll: |
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yer..resepi yang tuh laa..
dh penah try? |
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Originally posted by juliajie80 at 26-12-2006 11:19 AM
yer..resepi yang tuh laa..
dh penah try?
lum lg baru nak copy resepi :love: |
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ekekeke...copy..pehtu p buat ekkk..sonang jer tuh |
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Originally posted by kismis at 17-12-2006 08:46 PM
kacip.. tadi pi sunshine.. nak cari yogurt with cheese ni, tapi hampa, tak dek dijualll... tensen sungguh dok kat sini!
kismis..
kalau takde yg mcm dalam gambar tuh..
cuba aje mana2 perisa yogurt..yg without cheese pun ok jugak..
saya amik yg yogurt with cheese sebab nk bagik kek tuh rasa cam cheesy skett..
lagipun senang nak carik kat sini..
mungkin kismis boleh try strawberry ker.. |
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nak tanya lah skit kat sifu2 kat sini.........................ovalette ( betui ke dok aku eja ni )..bila masa nak buh dia ek??masa bila?? |
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Originally posted by Kacip_Fatimah at 26-12-2006 12:02 PM
kismis..
kalau takde yg mcm dalam gambar tuh..
cuba aje mana2 perisa yogurt..yg without cheese pun ok jugak..
saya amik yg yogurt with cheese sebab nk bagik kek tuh rasa cam cheesy skett..
la ...
last saturday buat dengan peach yogurt......rasanya lebih sedap kalau makan selepas sehari dua.... |
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alinda This user has been deleted
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Originally posted by bebop at 21-3-2005 16:34
Okay....camni, to soda, nsutra, cekdak, n speed, sebenarnya saya malu nak letak resepi kek yang paling senang dalam dunia ni...:malu: nanti orang cakap ala....kek senang sesapapun boleh buat.....ta ...
Kek ni klu guna kastor ke atau gula kasar je. |
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butter cake resepi hazeleaf
BUTTER CAKE [hazeleaf]
250 gm butter
220 gm castor sugar
6 large eggs(saya guna 5 sj pun ok)
1 tsp vanilla essence
300 gm self-raising flour(sifted)
1/2 cup evaporated milk(3/4 cup kalau nk lebih moist)
1.Preheat oven to 180 C
2.Beat butter and sugar till white & fluffy.Add in eggs one at a time and mix well.Then add in vanilla and milk & mix well.
3.Lastly fold in sifted flour and mix well.Pour into a greased and lined cake tin(22cm)and bake for about 55-60 mins.
Kalau nk buat marble kek dgn resepi ni pun boleh.Utk kek kopi gunakan 7 sudu besar instant coffee dan campurkan dgn 2 sudu besar air panas.(jgn guna kopi 3-in-1)
Selamat mencuba.
kes nak memperabis self-rising flour
merekah sbb terpeleot ngan skewer
kek yg lembut....yum...yum...yum...
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nhuda..napa tak leh nampak gambo tu... |
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Originally posted by bakul_rotan06 at 27-12-2006 09:23 AM
nhuda..napa tak leh nampak gambo tu...
tak nampak??? saya nampak jer :hmm::hmm::hmm: |
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yeke...emm nape yek kiter tak nampak.... |
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Originally posted by nhuda at 27-12-2006 08:26 AM
butter cake resepi hazeleaf
kes nak memperabis self-rising flour
merekah sbb terpeleot ngan skewer
kek yg lembut.... ...
resepi nie mmg best!!
saya penah try dah..memang sedap dan moist!
saya marblekan dgn pink..
tak rugi kalau mencuba! |
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Post time 20-12-2006 06:30 PM
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