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Author: Cari-Saiful

Niat Saja Nak Kongsi Cara Buat Biskut, Tiba-Tiba Saya Jadi Penjual Biskut Raya -

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Post time 10-5-2020 09:58 AM From the mobile phone | Show all posts
jasmeen replied at 9-5-2020 08:55 PM
senang saja bah chazey... 1)mula mula kau ambil 1 kg tepung gandum..aku ambil cap rama rama bulih, ...

Tenkiu sista! Sa sudah screenshot. Nanti mo buat. Sa penah buat ni biskut antam2 indada sukatan. Inda jadi lansung.
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Post time 13-5-2020 03:19 PM From the mobile phone | Show all posts
Ok..tahniahh
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Post time 14-5-2020 03:17 PM | Show all posts
uqasha ni jual apa pun mesti laku punya.

38c la katakan
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Post time 14-5-2020 03:32 PM From the mobile phone | Show all posts
jasmeen replied at 9-5-2020 08:55 PM
senang saja bah chazey... 1)mula mula kau ambil 1 kg tepung gandum..aku ambil cap rama rama bulih, ...

Tq chuols. Boleh la meols try
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Post time 17-5-2020 11:17 PM From the mobile phone | Show all posts
munchkin replied at 8-5-2020 11:37 PM
Biskut arab lain dari biskut makmur dan biskut sugi.

Biskut arab semata ghee tepung susu dan ici ...

Mak ai ajar, lagi lama adun lagi keluar minyak dia.
Sukatan x boleh lebih tepung, dia ada texture tertentu yg buat dia masuk mulut pecah gitu.

Pastu mak ai letak garam dalam kuih arab, sbb dia kata to accentuate the test gitew
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Post time 17-5-2020 11:34 PM | Show all posts
billionman78 replied at 14-5-2020 03:17 PM
uqasha ni jual apa pun mesti laku punya.

38c la katakan

mustahil dia 38C. 34C mungkin. Dia takdelah berisi sgt

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Post time 18-5-2020 12:45 AM From the mobile phone | Show all posts
tikusmontok replied at 8-5-2020 02:35 AM
Biskut makmur dgn biskut arab tak sama sis

Ha ah. X sama. Biskut makmur dalamnya ada inti kacang digaul dgn gula. Biskut arab pula xde inti. Sekadar ghee, gula & tepung saja. Gentel2, bakar, dah siap..
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Post time 18-5-2020 12:46 AM From the mobile phone | Show all posts
mzzenma replied at 8-5-2020 12:40 PM
biskut arab ni biskut suji kan? my feveret tu..

Ya. Ada panggil biskut suji.
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Post time 18-5-2020 12:48 AM From the mobile phone | Show all posts
jasmeen replied at 8-5-2020 01:34 PM
konpiden je ko ni..same ye..aku pandai buat kuih ni..biskut arab letak susu,kuih pakai pakai kacan ...

Akak rasa lain tempat, lain namanya. Mungkin di Sabah sama.
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Post time 18-5-2020 04:34 AM From the mobile phone | Show all posts
ina janda kampung aku jual kuih punya laku walau tak sedap. uli pakai ketet agaknya. tu baru marhaen. belum pelakon drama laris macam ukasa ni
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Post time 18-5-2020 10:17 AM | Show all posts
rayna_raynes replied at 17-5-2020 11:34 PM
mustahil dia 38C. 34C mungkin. Dia takdelah berisi sgt

yes setuju.

cup tu yg penting hihihihih
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Post time 18-5-2020 08:58 PM From the mobile phone | Show all posts
Mesti sedap sebab uqasha lawa
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Post time 18-5-2020 09:28 PM From the mobile phone | Show all posts
Tiberrrr.....
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Post time 20-5-2020 03:38 PM From the mobile phone | Show all posts
Kak-Leen replied at 18-5-2020 12:48 AM
Akak rasa lain tempat, lain namanya. Mungkin di Sabah sama.

ye lah kot kak...salam ramadhan kak..
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Post time 21-5-2020 02:25 PM From the mobile phone | Show all posts
Komen sume psl nenen ukasa dah kenapa
Adoi
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Post time 21-5-2020 04:22 PM | Show all posts
ashilalat replied at 8-5-2020 02:06 PM
Masalahnya sebelom aku jawab, berderet org lain jawab kuih makmur dgn biskut arab x sama. Ko soran ...

mmg biskut makmur & arab berbeza...saya dulu dok tolong arwah nenek jual kuih raya....
berbelas2 thn saya tolong arwah nenek buat kuih raya...tu la pelik biskut arab & makmur sama
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