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Eat Bitter Gourd Can Prevent Liver Cancer

27-2-2014 08:00 PM| Diterbitkan: admin9| Dilihat: 1777| Komen: 0

Bitter gourd Momordicin known as "Fat Killer", the fresh juice of bitter gourd contains bitter glycosides, and insulin-like substance, has good hypoglycemic effect, make reduce intake of fats and polysaccharides. In addition, bitter melon can reduce the occurrence of liver cancer.

bittermelon1.jpg

The bitter gourd is rich in dietary fiber and vitamin C, tomatoes are the equivalent of nearly three-fold. Vitamin C is an excellent antioxidant, can increase the stress ability. The active ingredient in bitter gourd, can inhibit the normal cells cancerous, and promote the recovery of mutant cells with certain anti-cancer effect, reduce the risk of occurrence of liver cancer.

Via: Livertube


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