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Resepi Pelik Yg Pernah Cuba Dicipta
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pernah tak anda cuba buat experiment buat resepi yg pelik2, atau ternampak kat mana mana resepi yg pelik2...contohnya: kek belacan bertatah ceri
kalau ada gmbr lagi bagus....hehehe |
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Originally posted by Leonarzi at 24-12-2008 02:25 PM 
pernah tak anda cuba buat experiment buat resepi yg pelik2, atau ternampak kat mana mana resepi yg pelik2...contohnya: kek belacan bertatah ceri
kalau ada gmbr lagi bagus....hehehe
goreng pisang coklat a,k.a choco banana fritter
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err...kat cafe MMU, ade org dok order roti canai milo la, roti canai horlicks la...
selamba je mamak tu buat...
[ Last edited by azie_fariza at 24-12-2008 02:39 PM ] |
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Reply #6 cewekbopot's post
jgnkan korang cakap rentung..my son pun tanya kenapa goreng sampai hangus...hehehhehe
tapi bila makan baru dia perasan.."eh rasa coklat lahhh"
me taruk serbuk koko n cinnamon sket dlm batter goreng pisang tu...sedap tauuu |
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Reply #3 azie_fariza's post
ni mesti fcm cafe nihh
hehehehe..
biasa jek roti2 camtu..mana2 kedai mamak pun ade |
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Originally posted by ninoZ at 24-12-2008 02:36 PM
goreng pisang coklat a,k.a choco banana fritter
http://1.bp.blogspot.com/_8JZc9wPckbI/SUUPQ4Da6UI/AAAAAAAABy4/5PQcVWRbuwk/s320/chocobanana.JPG
kat indon ada pisang goreng bersama keju...sedapp |
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Balas #7 ninoZ\ catat
mesti sedap ek...nyum2...
aku nak try gak ar len kali... |
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Originally posted by ninoZ at 24-12-2008 02:46 PM
jgnkan korang cakap rentung..my son pun tanya kenapa goreng sampai hangus...hehehhehe
tapi bila makan baru dia perasan.."eh rasa coklat lahhh"
me taruk serbuk koko n cinnamon sket dlm batte ...
nak cuba gak...kalau sedap boleh bukak gerai ... |
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err....roti potong cicah mayonis...
kes butter abis ar nie... |
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haha...bagi aku pelik la sbb kat hassan cafe takde lak menu nih...
kdg2 dak fcm nie pon pelik2 jugak .... |
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nih aku pon tak tau hape kejadahnye yg aku buat neh
custard kaler ijo kahak...(padehal aku x wat pape pong) bertatahkan buah pic...
ewww grosss |
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Reply #10 aliya88's post
ok kot..cuma bila buh milo or coklat ni keje jaga sebab kandungan gula dlm batter tu memudahkkan saduran pisang caramelised
me guna bancuhan batter biasa je - tepung gandum + tepung beras + kapur sket garam n gula n tambahkan serbuk koko..last sekali taruk sesame seed |
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teruskan usaha anda |
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Post time 24-12-2008 02:25 PM
变色卡
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