sori ye kalau pic tak cun, sbb kita pakai hp tak canggih..
(courtesy of Nigella Lawson)
Triple Chocolate Brownies
3 sticks plus 2 tablespoons unsalted butter
12 ounces best-quality bittersweet [url=]chocolate[/url]
6 eggs
1 3/4 cups superfine [url=]sugar[/url]
1 tablespoon pure vanilla extract
1 1/2 cups plus 2 tablespoons all-purpose flour
1 teaspoon [url=]salt[/url]
1/2 cup white chocolate buttons, chips, or morsels } Sy tukar dgn choc chip & chocolate rice je
1/2 cup semisweet chocolate buttons, chips or morsels }
Approximately 2 teaspoons confectioners' sugar, for garnish
Special equipment: [url=]Baking[/url] tin (approximately 11 1/4 inches by 9 inches by 2 inches), sides and base lined with baking parchment.
Preheat the oven to 350 degrees F.
Melt the butter and dark chocolate together in a large heavy based pan over a low heat.
In a bowl or large measuring jug, beat the eggs together with the superfine sugar and vanilla extract. Allow the chocolate mixture to cool a little, then add the egg and sugar mixture and beat well. Fold in the flour and salt. Then stir in the white chocolate buttons or chips, and the semisweet chocolate buttons or chips. Beat to combine then scrape and pour the brownie mixture into the prepared tin. [url=]Bake[/url] for about 25 minutes. You can see when the brownies are ready because the top dries to a slightly paler brown speckle, while the middle remains dark, dense and gooey. Even with such a big batch you do need to keep checking on it: the difference between gooey brownies and dry ones is only a few minutes. Remember, too, that they will continue to cook as they cool. To serve, cut into squares while still warm and pile up on a large plate, sprinkling with confectioners' sugar pushed with a teaspoon through a small sieve.
My testimonial.
My first time buat brownies ni, & so far tak penah makan brownies but the brownies turns out to be nice & very sweet (ikut kata mak, tp bg saya just nice...) Tak tau pulak samada gooey ke whatever but everybody loves it, semua dah kena ngapp!!! Licin.......
Originally posted by zaiima at 3-4-2008 08:56 AM
malam td, buat brownies kukus lapis keju tp guna premix brownies je. beli kat yummies rm6.90 utk 500gm
hehehe...nak soh ami buat brownies leh ahkak cat...but sure lom sempat nak posing2 dah tinggal separuh...
ramai yg suka makan rOpanya brownies buatan tangan ami...ingatkan tak laku.
p/s:tak dapek nak tepek gambor kat sini....kamera yelek!
Originally posted by amikie at 4-4-2008 11:28 AM
hehehe...nak soh ami buat brownies leh ahkak cat...but sure lom sempat nak posing2 dah tinggal separuh...
ramai yg suka makan rOpanya brownies buatan tangan ami...ingatkan tak laku. :lol ...
ami sebelum hidang tu sembunyikan dulu kasik posing...br potong..hehehe..
alahai chewy n gooey nye brownies ni, sy lom cuba lg resepi ni, dah wat resepi Nigella....mmm.....kalau tak tahan, nak watlah malam ni....esok ada potluck kat ofis...
Originally posted by Nur68 at 8-4-2008 09:03 AM
alahai chewy n gooey nye brownies ni, sy lom cuba lg resepi ni, dah wat resepi Nigella....mmm.....kalau tak tahan, nak watlah malam ni....esok ada potluck kat ofis...