ANEKA BROWNIES

talikasutnike

Hy forumer...

Just nak share brownies yg aku sy aku buat semalam...

Rich Chocolate Brownies

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Mmg sedap brownies ni,moist gilerr,penuh dgn coklat dan lemak...

Ada masa masukkan la sini http://rudqevalley.blogspot.com/ ... olate-brownies.html   dan dapatkan resepi..mmg berbaloi!!!

amikie

mak aihh...sedapnya brOwnies si talikasutnike ni..
menitik air liur ahkak ni haa....adehhh!
x leh jadik ni...kena kutip resepi.
thanks...

beldandy

setakat ni yang paling bel suka guna resepi nigella dlm buku how to be a domestic goddess...
sgt sedap browniesnya...

Kero_kero

Last wiken buat brownies guna resepi Donna Hay...sblm abpbh start malam tu, gigih buat brownies ni cepat2. Chocolate cheesecake brownies ni dua layer dibakar skaligus & tekstur brownies nye fudgy.
Lepas masak tu, Kero sejukkan kejap je & potong sbb x sabar nak makan...& sebab x sabar tu lah susah sikit nak potong part cheesy tuh & comot jadinya. Padan muka!

Ok lah jugak resepi makcik Donna nih..tinggalkan sepinggan yg dah dipotong dlm fridge & besoknya tinggal sikit je, ntah antu mana yg makan




Chocolate Cheesecake Brownie Recipe
[size=78%](Adapted from Donna Hay Chocolate)
Makes 16 slices

Ingredients

185 g (6 1/2 oz) butter, melted
1/4 cup (30 g / 1 oz) cocoa powder, sifted
1 cup (220 g / 7 3/4 oz) caster (superfine) sugar
2 eggs (large)
1 cup (150 g / 5 1/4 oz) plain (all-purpose) flour, sifted

Cheesecake:
285 g (10 oz) cream cheese, softened and chopped
4 1/2 tbsp caster (superfine) sugar
2 eggs (large)


Method:

1. Preheat the oven to 160C (320F). Place the butter, cocoa, sugar, eggs and flour in a bowl and mix well until smooth. Spoon into a 20cm (8 in) square slice tin lined with non-stick baking paper.

2. To make the cheesecake, process the cream cheese, sugar and eggs in a food processor until smooth. Place large spoonfuls of the cheesecake mixture on top of the chocolate mixture and swirl with a butter knife. Bake for 45-50 minutes or until set. Cool in the tin. Cut into 16 slices.

el-ain

nk tanye, arini buat fudge brownie (dari maklang kot)? napa dia mcm keras? mcm tgh bancuh pun keras..

angah69

nk tanye, arini buat fudge brownie (dari maklang kot)? napa dia mcm keras? mcm tgh bancuh pun keras. ...
el-ain Post at 21-4-2012 19:03

   tunjukkan resepinya yg mana satu? boleh kita sama2 cari punca....setiap brownie tak sama texture contohnya brnownie chewy tak sama dengan fudge begitu juga dgn brwonie diella....texture berbeza..ada yg guna cooking choc, ada yg guna coco powder dan ada yg guna campuran kedua bahan tu....u kena tau jenis brownie yg u buat..

el-ain

tunjukkan resepinya yg mana satu? boleh kita sama2 cari punca....setiap brownie tak sama te ...
angah69 Post at 25-4-2012 11:27

   this one,

FudgeBrownies

1 cup butter, melted

1 cup cocoa

2 cups sugar

1 1/2 tsp vanilla

4 eggs

1 1/3 cups flour

1 tsp baking powder

1/2 tsp salt

1 cup nuts or chocolate chips (optional)(maklang prefer letak choc chip)


Mix cocoa in well with the melted butter. Addsugar, vanilla,

and eggs, mixing well. Add flour, bakingpowder, salt, and nuts

or chocolate chips. I actually prefer thechocolate chips!! Pour mixture

into a greased 9 by 13 inch pan. Bake in apreheated 350F oven for

25 - 30 minutes, until a toothpick insertedcomes out almost clean, you do

not want to overbake!


Nota : Maklang bakar dengan suhu 180 selama40'

angah69

this one,

FudgeBrownies

1 cup butter, melted

1 cup cocoa

2 cups sugar

1 1/2  ...
el-ain Post at 25-4-2012 11:40

resepi yg ni...saya dah try, no problem....hasilnya terdapat kepingan kerak atas brownie ni, saya suka...bezanya brnownie ni tak guna choc., hanya coco powder aje. Nanti saya tempek gambar jika masih ingat lagi sbb dah lama tak masuk sini.

angah69

Pada El-ain, jgn putus asa....cuba cari lagi rsp fudge brownie yg u suka. Ok ini rsp saya sharekan bersama...Pada yg suka brownie yg berkerak kat atas tu, masa panaskan choc+butter tolong kacau sebati hingga cair baru masukkan adunan lain, jgn tinggalkan mereka berdua ni cair sendirian. Saya dah buat R&D cari punca kenapa bila buat rsp yg sama kdg2 ada kerak, ada masa takde pulak so pada saya ini salah satu punca...itu pendapat 1 cent saya, pendpt org lain saya tak tahu. Nak gambar kemudian.

FUDGE BROWNIE

Bahan:
120g butter
130g tpg gandum }
30g koko powder } ayak
1/2 st baking powder }
1/2 st garam }
225g cooking chocolate - cincang
150g brown sugar
3 bj telur
Vanila esen

Hiasan : almond slice - option

Cara
1. Cairkan butter + cooking choc
2. Masukkan brown sugar + telur + vanila = kacau guna whisker
3. Masukkan bahan yg diayak dan gaul sebati
4. Tuang ke dalam loyang. Ratakan permukaannya dan taburkan kacang-jika suka.
5. Bakar suhu 175 sehingga masak

el-ain

Pada El-ain, jgn putus asa....cuba cari lagi rsp fudge brownie yg u suka. Ok ini rsp saya sharekan b ...
angah69 Post at 25-4-2012 12:08

putus asa tu xla angah... cuma hairan je napa jadik keras cmtu... bab2 nak handwhisk sy agak lemah sket.. tulang tgn dh reput .. masa buat chooey gooey yummy brownies dr 1mastura tu, mula2 handwhisk la kekononnye, tapi last2 guna mixer gak.. tapi 5 saat je kot.. bila bakar atas dier ade gelembung. mgkin dari mixer tuh.. tapi sedap la.. btw angah handwhisk je ke guna mixer yg fudge brownies maklang tu?

angah69

putus asa tu xla angah... cuma hairan je napa jadik keras cmtu... bab2 nak handwhisk sy agak lem ...
el-ain Post at 25-4-2012 15:49

brownis tidak menggunakan mixer, hanya guna whisker atau sudip kayu...memang le berat skit time nak kacau tu tapi rasanya sedap...dan jgn lupa texture brownie tak spt kek, ia agak keras, padat n chewy skit bergtg pada brownie yg kita buat....ok...slmt mencuba.

eskremVanila

last 2 days aku wat brownies gune recipe kak mas yg chewy gooey tu...memule tu baru nak frust sbb mcm x brape nak jadik je...huhhuh...tp bile dah chilled...sok pagi try...fullamakkk...shedaapppp....aku ni jrg nak balek2 bukak peti makan kek yg aku wat slame ni...tp kali ni tatau dah bape potong aku makan...hubby pn memule tgk...dia kate ni nape pecah2 ni...tp aku tgk dia makan gak...ekekekke...pasni nak cube recipe lain plak..;)

cup-a-licious

nih brownies guna recipe chewy gooey tuh

einzone

assalam..sy ada menjual dan mengambil tempahan rendang tok asli dr perakkk..warisan turun temurun moyang sy..jika berminat bole hubungi sy, ein di 012 2420 343..tq

asamfy87

Chocolate Cheese Brownies

PostBanhammer

ah nyesal masuk sini!! dah kempunan kek pulak... sedap2 giler tengok gamba masing2 tepek..!!

serikandi_gurl

Last week wat chewy-gooey-yummy-brownies amik dari blog Masam Manis. Sedap dan senang sangat. Atas dia bila masak ada kepingan garing dan siyes sedap.
Resipi sangat senang. Kebetulan sumer barang ada. Apa lagi terus buat
  

Yang ni saya copy-paste balik dari blog Masam Manis.

CHEWY GOOEY YUMMY BROWNIES
Sumber : Wani Sesedap Rasa
Rujukan : Yatie


Ingredients
(A) - to be melted

• 250 grams butter - cut into cubes
• 400 grams chocolate - cut into cubes or grate them
  

(B)

• 5 large (i used A sized) eggs
• 1 teaspoon vanilla essence
• 1 tablespoon chocolate emulco
• 290 grams brown sugar -> yang ni saya kurangkan jadi 260gm. Sedang elok manisnyer..
  

(C) - to be sifted together

• 90 grams all-purpose flour (i used Hong Kong Flour) -> yang ni saya pakai tepung gandum biasa.
• 50 grams cocoa powder
• 100 grams nuts (it's optional. toast them first and mix them with flour and cocoa powder) -> yang ni saya tak boh.
  

Instructions

• Preheat the oven to 160C. prepare a 9x12 inch baking tin with parchment or paper. set aside.
• Double boil the butter and cooking chocolate. or u may also place them in microwave for 30 seconds. after that, take it out from microwave and stir until they are completely melted. set aside, let it cool
• In another bowl, beat the eggs, vanilla essence, chocolate emulco and brown sugar using whisk. whisk them together until sugar is ressolved.
• Combine the (A) ingredients and (B). stir them well. quickly proceed to step no. 5 as this mixture easily get harden that will cause you a little bit difficult to fold in the flour.
• Gradually add the (C) ingredients into the (A) and (B) mixture. this time, use your wooden or plastic spatula to fold in the flour. avoid overmixing the ingredients in this step.
• Spoon over the batter into the baking tin, spread them well.
• Bake at 160C for 45 minutes or until skewer inserted comes out clean. -> yang ni oven saya pakai oven gas bakar pada 180c selama 1 jam 15 minit untuk masak sepenuhnya.
• Take it out from the oven, let it cool for 10 minutes. quickly cut the brownie into pieces. notice that this type of brownie can get harden easily. once it is cooled, it'll be difficult for you to cut them.
  

myrandapv

pernah try dlu..tp x jadi

myrandapv

talikasutnike posted on 29-3-2012 11:37 PM
Hy forumer...

Just nak share brownies yg aku sy aku buat semalam...

seap nye........nk try mcm ni la

sarajevo

tak pernah umur buat brownies...tiba-tiba datang seru nak makan...
inilah hasil kejadian brownies ku...yummylicious