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coco replied at 18-2-2019 01:58 PM
Omg memang sebijik muka step brother |
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kakasotong2 replied at 18-2-2019 01:45 PM
Mmg takde iras pn kan uols? Walaupun meols xnmpk rupa JP mcm bonet tp meols boleh terima la bila ...
Err..mmg ada irasla kaka..cumanya jipey is the better/cuter version |
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coco replied at 18-2-2019 01:58 PM
Cuol buatla trisam dgn boned skali |
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hahahahaa...
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i igt i sorg je yg nmpk mknn die msk x menyelerakan.elok lagi datin eina masak,walopon slalu sambal xbrp nak masak betul.
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bangga ajo little chief speking french...ko hado heehhehe |
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hahahaha sambal x brapa masak betul... i ingat i sorg je perasan... hehehe... lg satu x sakit perut ke hari2 mkn cili padi byk2 mcm tu huhu... takut i tgk
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Kan... i sampai sekarang dok mikir sape la yg pergi approach die utk buat buku resepi.
Buku die ni byk resepi ke atau byk gambar die anak beranak je.
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Kyra_Lydia replied at 26-3-2019 09:26 AM
Kan... i sampai sekarang dok mikir sape la yg pergi approach die utk buat buku resepi.
Buku die ...
Ada ke orang beli buku dia? Banyak lagi buku2 yang best..nanti publisher tu rsa menyesal je terbitkan buku dia hehe |
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Siap launch dekat hotel kan.
Kalau ade yg beli pun ummah yang memuja die la kot. tu pun for the sake nak amik hati.
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Tak selamanya di atas, ada waktu ke tanah jugak hehe |
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32kW replied at 10-5-2018 12:00 PM
Hahaha memang berlagak.. i nak pergi bertugas parlimen, sebelum tu ada penerangan, officer ministry ...
Amboi mcm dia pulak menteri, padahal tok laki je |
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pumpkingirl replied at 10-5-2018 12:01 PM
Tapi apa dia heran.mesti dah kaut banyak dah huhu
Confirm la.. x jd menteri pn duit berjuta juta |
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berapa RM cookbook dia ni?konfiden level tinggi hasil didikan mentor,lol |
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launch kat paris lagi la merepek. siapa la yang nak beli....
country chicken fried with fresh organic tumeric with dash of seasalt - ayam kampung goreng garam kunyit je u ollssss
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Letak la bende susah2 sikit.
Setakat ayam lumur kunyit garam je taraf buku resepi die..Itu budak form 1 pun boleh masak
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vol 2 nanti.... mashed rice cooked in asian creamy sauce with fried bombay onion and french garlic, mix with australian striploin, alaskan prawn, chinese celerey and haflin secret spices... - ghopenya bubur lambuk je
p/s : nak tau apa secret spices kena beli buku masak vol 3.
berangan tak sudah mak si jp ni
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tersembur my long grained rice cooked in organic coconut cream garnished with zucchini, meticulously boiled free range chicken egg and fried spicy anchovies sauce.
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