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cheddar tak mencair ke?? sebab tunggu ia cair la base akak keras... |
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ni sebenarnya resepi roti daging keju kak Noor masri...tp tak buat bentuk bun...buat cam pizza......jadikla pizza kurma daging sebab pakai rempah kurma kan.....
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Semalam dinner buat pizza. Tiga jenis topping. Satu pepperoni n cheese, satu vege (mushroom and cheese) dan lagi satu beef rolls with mushroom. guna two type of cheese, mozzarella n tasty cheese.
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Reply #1003 mallanhead's post
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hmmmmm.....look so yummylicious!!!!!!!!!!!! |
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Reply #1004 imma3's post
Just a simple pizza lah imma. Topping pun tak banyak. My anak tu fussy eater. Tak reti makan pizza yg banyak topping. Kalau I buat selalunye topping tak lebih dari 3 jenis. Tu pun termasuk cheese. |
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Reply #1005 mallanhead's post
mallan, yg pepperoni n cheese tu my kids fav......kalau order pizza mesti kena
order 2 jenis........kalau tidak sakit mata tengok dia org dok kutip vegi buang......
mallan.........pizza base buat sendiri ka? |
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Reply #1003 mallanhead's post
pizza base dia tu u buat mcm mana ek? i tgk mcm sedap aja...topping mmg sah2 ler sedap kan  |
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Reply #990 hairanaz's post
Masa tu lori cheese terbalik kat depan rumah..... |
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Reply #998 nhuda's post
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Orang kalau malas dia tak masak langsung tau. |
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Reply #1002 hairanaz's post
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Topping pizza ni taruk apa pun tak pe. Ikut citarasa sendiri. |
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Reply #1003 mallanhead's post
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I buat pizza pun mesti taruk cheddar dan mozzarella. Mozzarella tu untuk bagi rich dan melekitkan. Cheddar cheese pulak untuk menyedapkan sebab its tasty berbandingkan mozzarella yang tawar aje. |
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Tadi I buat pizza untuk lunch. Seperti biasa mesti buat 2 jenis. Satu taruk lobster dan satu lagi taruk smoked beef.
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Reply #1006 imma3's post
Reply #1007 orlanda's post
Pizza base dia mmg I buat sendiri. Senang je.
Bahan-bahan
* 1 tsp gula
* 1 x 7g (1/4 oz) atau (2 tsp) yeast
* 1 tsp gula
* secubit garam
* 2 1/2 cwn tepung roti
* 2 tbsp olive oil
1. Letak yis dlm air suam dan gula tadi utk 10 minit. Kacau sedikit
2. Letakkan tepung dan secubit garam ke dalam mixing bowl. Letakkan mixture yis dan olive oil dan uli sampai jadi kenyal.
3. Bila sudah siap menguli, letakkan semula di dlm bowl yang telah di lengserkan dgn minyak dan tutup kan dgn plastic wrap. Perap selama 1-1.5 jam atau sehingga dough tadi naik 2 x ganda.
4. Bila nak buat base, just bahagi 2 dough, dan canaikan bentuk bulat dan letak topping.
[ Last edited by mallanhead at 1-5-2008 07:19 PM ] |
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Reply #1012 platinum8's post
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Kita selalu je masak kkdg sama je. I buat pizza ni 2 malam lepas. Semalam makan nasi je. |
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Reply #1014 mallanhead's post
Ye la. Macam berjanji pulak kan... |
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Reply #1013 mallanhead's post
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terima kasih mallan........... |
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sedapnyer pizza2 kat sini |
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Post time 24-4-2008 08:56 AM
