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hai pizzahait,
bg lah resepi biskut almond london tu,
nak try buat,anak buah aku suke mkan kuih tu |
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last year nyer kuih raya. almond london tue kita campur ngan cornflakes skit. sedap. rasa lebih rangup.
kuih siput nie plak hubby yang buat.
 |
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ada tak resepi biskut kacang peas?
taun lepas gi rumah sapa tah makan sedap lak pulak ... |
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apasal dewi tak leh click kat link tu????/
dia tak kasi la ... thread mana tu ??? |
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apasal dewi tak leh click kat link tu????/
dia tak kasi la ... thread mana tu ???
dewi Post at 4-8-2009 05:47 PM 
resepi tu ada kat archive. Try masuk archive tengok ...cari kat Indeks nanti jumpa la resepi tu.
Apasal ramai tak boleh masuk link yg diberi ek? Pening ..pening! Kacip! Tolong check sat! |
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apasal dewi tak leh click kat link tu????/
dia tak kasi la ... thread mana tu ???
dewi Post at 4-8-2009 05:47 PM
maisya klik ok je ...tadi try logout dan klik pun ok je...tak tau la pasai apa ada yg tak boleh masuk plak ! Anyway, incase Dewi tak dapat access ke archive ni maisya copy dari sana:
Biskut Kacang Peas[puteri81]
Bahan2:
250gm mentega
150gm gula halus
50 gm tepung kastard
2 sudu besar tepung jagung
300gm tepung gandum
100 gm kacang peas (dikisar halus)
1 camca perasa vanila
Cara:
Mentega dan gula dipukul hingga kembang. Kemudian, masukkan perasa vanila dan satukan semua jenis tepung dan kacang peas bersama bancuhan mentega. Tekap adunan dgn acuan pilihan. Sapukan kuning telur di atasnya dan hias mengikut kesukaan. Bakar selama 15 minit pada suhu 170 Deg C.
Green Peas Cookies [zaiima]
http://auntyyochana.blogspot.com/2007_02_01_archive.html
Ingredients:
130 gm. deep-fried green peas (availabe in bakery marts)
130 gm. icing sugar
1/4 tsp. salt
150 gm. plain flour
100 gm. groundnut oil
1 egg yolk for glazing
Method:
(1) Place all the ingredients into a mixing bowl and mix till a dough is formed.
(2) Roll down between 2 sheets of plastic and roll out. Use a plain round cookie cutter to cut the cookies and place onto baking tray.
(3) Brush with egg glaze.
(4) Bake at 170C for about 15 - 20 mins or till cooked.
(5) Cool completely before storing into cookie containers.
Green Pea Cookies
http://auntyyochana.blogspot.com/2007/01/green-pea-cookies.html
Ingredients:
80 gm. Plain flour
40 gm. Cornflour
80 gm. Roasted Green Peas (buy the snack green peas and blend till fine)
50 gm. Icing Sugar
80 - 100 ml. Cornoil
Method:
(1) Mix all the ingredients together, add cornoil and mix well. Rest for 15 mins.
(2) Roll dough into small round ablls and put onto tray and bake at 150C for about 15 - 20 mins.
(3) Leave onto rack to cool before storing into containers.
Note: Can buy ready made Green Pea Premix from Ng Ming Huat, JB. Just add in 100 ml. cornoil, roll and bake. It's more convenient. |
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resepi tu ada kat archive. Try masuk archive tengok ...cari kat Indeks nanti jumpa la resepi tu.
Apasal ramai tak boleh masuk link yg diberi ek? Pening ..pening! Kacip! Tolong check sat!
maisya Post at 4-8-2009 18:15 
uikkk..saya klik ok je kuar..takde masalah pun.. |
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1309# Kacip_Fatimah
mod, di mana index dan archive......... pusing-pusing tak dapat cari...... |
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1309# Kacip_Fatimah
mod, di mana index dan archive......... pusing-pusing tak dapat cari......
chempaka_ku Post at 4-8-2009 22:50
ini link sub forum FnR..
kalau forumer tak dapat bukak, maksudnya tentu ada masalah di CARI..
harap bersabar, saya akan tgk apa yg patut..
http://mforum3.cari.com.my/forumdisplay.php?fid=174 |
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"CARI Forum TipsYou have no permission to do this operation, the reason may:
Only specified group users have permission to access this forum.
You have Login, but your account or user group have no permission visit this page."
Anis pun tak leh link ke index....maybe moderator jer kot yg leh masuk...anis klik dia kuar mesej mcm kat atas tu.. |
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1273# rzman_07
Harap resepi ni yg Rzman cari... every year buat biskut ni...insyaAllah jadi.. cuma kena adjust sikit adunan tu jgn lembik sgt...selamat mencuba...
Strawberry Coklat
125 gm butter
50 gm gula castor
125 gm tepung kek superfine
35 gm tepung jagung
50 gm serbuk badam
1 biji kuning telur
1 sudu kecil esen vanilla
1 sudu kecil pes strawberry
1.Pukul butter dan gula halus hingga sebati.
2.Kemudian masukkan telur, essen vanilla & pes strawberry
3. Masukkan serbuk badam diikuti dengan kedua-due jenis tepung.
4. Kemudian terap mengikut acuan yang disukai dan dibakar lebih kurang 15 min
5. Setelah itu bolehlah dicelupkan dengan coklat yang telah dicairkan.
* Kalau ikut resepi ni betul2 dia lembik sikit. So I tambahkan serbuk badam lagi 35gm.Kalau lembik lagi tambahkan pulak tepung jagung. |
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alhamdulillah resipi nie la yg razzs carik.....thanks so much sis.....thanks againnnn 1273# rzman_07
Harap resepi ni yg Rzman cari... every year buat biskut ni...insyaAllah jadi.. cuma kena adjust sikit adunan tu jgn lembik sgt...selamat mencuba...
Strawberry Coklat
125 gm bu ...
nids Post at 5-8-2009 10:24  |
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1308# maisya
thanks maisya... dewi mmg tak leh masuk link tu n carik archive tak jumpa.. macih le byk2 tolong tepek resepi tu balik .
nak try wat gak b4 pose ni nak wat makan jer .... teringin gitu |
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aiii tak sabar nyeeee nk start enjen2...
ade ke resepi tart bluberi tu. mcm best je |
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aiii tak sabar nyeeee nk start enjen2...
ade ke resepi tart bluberi tu. mcm best je
nurulll Post at 6-8-2009 06:00 PM 
resepi tart blueberi ada kat thread pastri manis. ada kat pg 2 sekarang nih. |
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salam
akak sebelum ni cuma silent reader aja, dan selalu juga mencuba resepi yang tertera kat forum ni, boleh buat jual pun.
akak nak tanya kot ada sesape ada resepi biskut Nestum Ice,Peanut Butter yang bentuk bulat dan ata kismis kat atas tengah. |
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demam biskut raya udah bermula..
Nak tnya pd mrk yg pro bab bakar biskut raya..brpa suhu yg sepatut nyer utk bkr biskut.
Saya pernah kena..bila bakar byk loyang..bskut ade yg x msk di tgh..jd bila simpan kan x tahan kerangupan..kot2 la ade tips yg dpt membantu |
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resepi tart blueberi ada kat thread pastri manis. ada kat pg 2 sekarang nih.
adeknana Post at 7-8-2009 13:43
erk bukan tart tu. tat gulung blueberry tu.yg mcm tat nenas tu.
errrr yg blueberry tu jem ke filling? |
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Post time 31-7-2009 05:58 PM
Author
