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Reply 160# Prettylady
maksud i kembang tu bukan mencair..tp tekstur fc tu cam pecah2 sket...cam x smooth gitu...mmg camtu ke ek? |
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tak.. dia tak mcmtu...
dia elok je kalau dia kembang, dia mcm buttercream yg lain juga...
kalau pecah mcmtu dia payah nak deco...
mesti ada silap kat mana2 jadi mcmni... |
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Reply 162# Prettylady
ade silap kat mane2 eh? ish..nak kene wat experimen lg ni...tp i ikut care u tu..ke terlalu kembang sampai jd pecah2 camtu..ke sbb da beat tu..i mskkan balik dlm esbok kejap...hehe..takot die cair... |
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Reply Prettylady
ade silap kat mane2 eh? ish..nak kene wat experimen lg ni...tp i ikut care u t ...
lotus_e05 Post at 20-4-2010 12:29 
haaa.... overwhipped kot u pukul...
tgk yg cair tu jadi soft peak dah cukup... |
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Reply 164# Prettylady
mb kot...next time i kene kurangkan mase beat tu..mmg kene slalu mencube sampai dpt hasilnye.. |
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Reply 166# suhaili_tahir
cantiknya..geram pulak tgk..hehehe
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Reply 166# suhaili_tahir
demo kat mana ni? best x? die ajar betol2 x? nak attend jgk..tgh survey2 ni.. |
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Reply 168# lotus_e05
kat Bagus kota damansara.... ni demo je 3 jam.. tp okla dia tunjuk step by step... |
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suhaili....geramnyer saya tgk deco2 tu sumer...kalu saya...alahai...misti rasa sayang nak makan....hehehe....
ni plak antara kek yg penah saya wat...
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suhaili....geramnyer saya tgk deco2 tu sumer...kalu saya...alahai...misti rasa sayang nak makan....h ...
hairanaz Post at 27-4-2010 00:38 
Cantik...lukisan tu kemas je.. |
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Reply 170# hairanaz
tulisan tu pon pakai fc ke? pakai nozel bape ek? problem betol la ngan tulisan ni... |
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salute aaa hairanaz dpt buat teknik transfer nih...leceh remeh tau nk membuatnyer...dah ler atas whipped cream lagi...keje kemas |
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Reply 173# choclatemousse
seluttt gile kan...ape rahsie die ek? da la cream tu lembek2..susah nak handle...
off topik jap...kak momos...kelas kat bentong ade wat lg x? mlm2 bole g blaja x? hehe |
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Reply 174# lotus_e05
lotus duk bentong which area...akak di putrajaya ni..this week balik benus...oppsssssssssss sori momod
pm jek eh |
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Reply 172# lotus_e05
tulisan tu saya pakai BC lotus...rasanya tak boleh kot pakai FC utk tulis?ntah la...ehhehe...saya tak pakai nozel pom...pakai piping bag semata jer.....saya ni koleksi nozel pon tak berapa nak ada lotus....almaklum....amature....hehehe... |
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Reply 173# choclatemousse
hehehe...maceh choc.....ini jela teknik yg saya boleh wat.....tu pon kadang2 tak jadi jugak. jenuh prektis. ....tak pelah, janjo customer pueh hati... |
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Reply 176# hairanaz
pakai bc eh..patot la i tulis pakai fc cam hampeh je tulisannye...tgk pon segan...tp kan..katekan klu nak pakai sikit je... camane nak bancuh ek? ade ke resepi yg bancuh sikit2? hehehe...sori la tanye soklan tadika...ke bancuh byk2 pastu simpan dlm esbok? |
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saya biasa bancuh dalam 3sudu butter, 3sudu shortening n 3sudu krimwell, gula ising n susu pekat manis, biar dia cair2 sikit...baru senang nak tulis..yg lebih,saya simpan kat peti ais. |
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huduhnye deco..ni pakai fc...kek i sume fc..sbb x suke bc...
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Post time 20-4-2010 10:36 AM
