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Rangup Berempah, Buat Sendiri Rangka Ayam Goreng Macam Pasar Malam

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Post time 9-5-2017 01:09 PM | Show all posts |Read mode


Satu lagi menu pasar malam yang sukar dilepaskan, tak lain ialah rangka ayam goreng.


Jika dahulu harganya memang terlajak murah namun kini, ia dijual mengikut peredaran zaman dengan harga lebih kurang RM5 hingga RM6.


Namun, jika anda ingin menikmati sekeluarga, lebih elok disediakan sendiri kerana kosnya lebih murah dan boleh dimasak lebih banyak. Jom cuba, tak sukar mana pun!


Foto: FB Hayatie


Bahan-bahan (untuk salutan):


1 1/2 cawan tepung gandum
1 cawan tepung beras
1/2 sudu besar garam


Bahan-bahan (untuk perapan ayam):


3 sudu besar rempah kari
2 sudu besar serbuk cili
secubit garam
sebiji telur

Cara-caranya:


1. Perap ayam selama 2 jam, lebih lama perap lagi sedap.


2. Kemudian, masukkan ayam yang telah diperap tadi ke dalam bahan salutan. Salut sepenuhnya.


3. Goreng dengan minyak banyak dan betul-betul panas. Selepas kuning keemasan, ayam bolehlah diangkat. - CARI




Kredit resepi: FB Hayatie Ramli



Foto: FB Resepi Makanan Ayam

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Post time 9-5-2017 01:25 PM From the mobile phone | Show all posts
terliurrrnyaaa
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Post time 9-5-2017 01:46 PM From the mobile phone | Show all posts
CARI-MAMS replied at 9-5-2017 01:09 PM
Satu lagi menu pasar malam yang sukar dilepaskan, tak lain ialah rangka ayam goreng.


aku suka letak tepung gandum+tepung jagung+baking soda+garam.. rangupppp

ayam perap dgn serbuk cili, jintan manis, black pepper sikit, garam

tak suka letak serbuk kari
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Post time 9-5-2017 02:30 PM | Show all posts
wahhhhhhh terliur!
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Post time 9-5-2017 02:52 PM From the mobile phone | Show all posts
Boleh cuba ni dappppp
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Post time 9-5-2017 03:05 PM From the mobile phone | Show all posts
Favret masa bljr dulu..klu gi psr mlm xpenah miss
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Post time 9-5-2017 05:43 PM | Show all posts
sedap banget sehhhh
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Post time 9-5-2017 05:44 PM From the mobile phone | Show all posts
Sedapnyaaaa
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Post time 9-5-2017 07:44 PM | Show all posts
Ohh.. senang je  bahan bahan nya.. boleh buat ni
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Post time 9-5-2017 07:48 PM | Show all posts
kalau grill takut tepung tu pulak burnt . jadi carbon dulu

buang kulit lah camni ...
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Post time 9-5-2017 08:25 PM | Show all posts
Sedapnya.
Dari zaman belajar sampai sekarang, kalau pergi pasar malam, rangka ayam ni dulu akan dicari.
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Post time 9-5-2017 08:41 PM | Show all posts

rangka ayam goreng selamanya............
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Post time 9-5-2017 08:59 PM From the mobile phone | Show all posts
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Post time 9-5-2017 09:02 PM From the mobile phone | Show all posts
ni ada kaitan thread laki curang belanja bini rangka ayam tu tak..
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Post time 9-5-2017 09:26 PM | Show all posts
teringat zaman belajar dulu.. kirim kat roommate makan berjemaah lepas kelas..

Oh time flies...
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Post time 9-5-2017 10:18 PM From the mobile phone | Show all posts
Sedapnyaaa tringat zaman blja dlu mknn ni..
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Post time 10-5-2017 08:53 AM From the mobile phone | Show all posts
Memang la boleh buat sndiri tapi nk dapat rangka ayam 3 bijik tu kena kuar duit beli 3 ekor ayam.
Mati la beli ayam pastu buang isi sebab nk makan rangka jek
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Post time 10-5-2017 10:46 AM From the mobile phone | Show all posts
Dlm gambar nmpak rangup je, bila  beli lembik dan terlampau berminyak. Nk beli kt pasar kdg2 terpikir jahat, takut yg jual lama2 punya
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Post time 10-5-2017 11:28 AM From the mobile phone | Show all posts
wikedsaikel replied at 10-5-2017 08:53 AM
Memang la boleh buat sndiri tapi nk dapat rangka ayam 3 bijik tu kena kuar duit beli 3 ekor ayam.  ...

Ada je kt market jual rangka ayam je..aku penah beli..murah gile sekor rangka tu tak smpai 3inggit pun.tp tak sume market la kot
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Post time 10-5-2017 02:53 PM | Show all posts
Makk aiii terliurrrrr selalu beli rangka ayam kalau pergi pasar malam
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